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Library Book: Clarence Birdseye
National Geographic Learning
Hardcover (National Geographic School Pub, June 23, 2010)Clarence Birdseye (HC)
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Clarence Birdseye
Tiffany Peterson
Library Binding (Heinemann, Sept. 26, 2003)Introduces the life of Clarence Birdseye, who invented a quick-freeze method to preserve the fresh flavor of food and founded the Birds Eye Frosted Foods company in 1929.
Q
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Clarence Birdseye
Heinemann
Paperback (Heinemann Intl Inc, June 30, 2005)None
E
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Clarence Birdseye
M.C. Hall
Hardcover (Heinemann Educational Books Ltd, Nov. 15, 2003)None
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Clarence Birdseye
Tiffany Peterson
Paperback (Heinemann, Oct. 13, 2003)Introduces the life of Clarence Birdseye, who invented a quick-freeze method to preserve the fresh flavor of food and founded the Birds Eye Frosted Foods company in 1929.
N
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Clarence Birdseye
National Geographic Learning National Geographic Learning
Paperback (National Geographic School Pub, March 15, 1855)None
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Clarence Birdseye
National Geographic Learning National Geographic Learning
Paperback (National Geographic School Pub, March 15, 1759)None
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Clarence Birdseye
Tiffany Peterson
School & Library Binding (Heinemann, March 15, 1847)None
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Clarence Birdseye
National Geographic Learning National Geographic Learning
Paperback (National Geographic School Pub, March 15, 1800)None